January 2017 Dinner

Host Rick Riley found a new location for the first event of the new year – Charley’s Crab. We still had the seafood we craved, but in a new “old” location. The weather cooperated, which is never guaranteed for a January evening in Michigan. The wait staff did a great job, handling the overflow crowd (45!) with aplomb, never missing a beat. It was an excellent way to slide into the new year, even though there were a couple of overheard complaints about the menu being “too good” – if there is such a thing!

Thanks for the effort you put into this, Rick. It was a winner!

Photos courtesy of Amber Door